Au Saucisson Vaudois

For nearly fifty years, Au Saucisson Vaudois has been a true leader in the field of artisanal charcuterie. This family-owned business has built a solid reputation thanks to the quality of its products, its traditional expertise, and its warm hospitality. Specializing in gluten-free charcuterie, it meets the needs of health-conscious customers who are also looking for tasty, authentic products. Open year-round, the shop allows you to discover its specialties in every season.

Au Saucisson Vaudois offers an impressive variety of artisanal charcuterie. Customers can find dry-cured sausages, hams, sauerkraut, terrines, and many other carefully prepared products. Some of the meat comes from local producers, which helps support the local economy while ensuring freshness and traceability. The company also highlights specialties inspired by Swiss culinary traditions, reflecting the business’s origins and identity.

In addition, a particularly well-stocked cheese counter offers products from Quebec, Switzerland, and France. The selection includes hard, semi-hard, soft, and blue cheeses, as well as goat and sheep cheeses. Those who love gathering for meals will be delighted to find a wide selection of raclette and fondue cheeses, perfect for evenings with friends or family.

The shop also features a large delicatessen section, where you’ll find a wide variety of imported products, particularly from Switzerland. Oils, condiments, cookies, chocolates, and other specialties perfectly complement the selection of cold cuts and cheeses. The store is wheelchair accessible, allowing everyone to fully enjoy the in-store experience. To learn more about the company, its products, and its services, visit their website, which details the company’s history and its various product lines.

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